Semolina (Rava) Bread

“The smell of good bread baking, like the sound of lightly flowing water, is indescribable in its evocation of innocence and delight.” – M.F.K. Fischer True that !! Nothing like the smell of baking bread !!  The weather was awesome….a light breeze and a constant drizzle with spells of heavy showers off and on….. Isn’t…

Mushroom Tart | Baking

What better way to welcome the monsoons than baking a tart !! Rains have started playing hide-n-seek in Delhi now, and we, the rain parched mortals leave no occasion to celebrate the high and mighty rains.  While savoury tarts are perfect for cold winter nights, they are great company for the rain on your window…

Multigrain Bread | Baking

After all the fun I had, doing the 30days30dips Series, I’m back with baking bread.This bread has been on my to do list for a while. I love making breads and especially the whole wheat and multigrain varieties. I must confess it took me 2-3 times before getting the mix right. Yes. If I make…