Condiment Series | Capsicum-n- Celery Dip | Dip

I recently did a series of 30 days 30 dips and it was a huge success. I loved it and people, my readers loved it too. This is a dip which was supposed to be a part of that series but it left me in two minds so I skipped it at that time, however…

Mushroom Tart | Baking

What better way to welcome the monsoons than baking a tart !! Rains have started playing hide-n-seek in Delhi now, and we, the rain parched mortals leave no occasion to celebrate the high and mighty rains.  While savoury tarts are perfect for cold winter nights, they are great company for the rain on your window…

Lamingtons | Baking

Baking a cake always leaves me smiling !! If I were a doggie I’d be sitting outside the kitchen door waiting for the cake to get done and then wait to get my share !! Yeah that’s exactly how I feel when I bake a cake…. the aroma, a butter cakes creates in my house…

Condiment Series |Szechuan Sauce | Dip

Day 30 !! Yay !! I did it. Making dips and shooting them and writing about them for 30 days continuously !! And I loved every bit of it !! I had a wonderful time creating these dips, some were originals, some inspired and some learnt from others with minor modifications !! Do leave your comments…

Condiment Series | Cheesy Beer Dip | Dip

Day 29 When I read about this dip, I thought it was unusual, though very simple. I often cook with wine but have never used beer for cooking. Yes I’ve heard and had the beer batter fried fish and I love it but have never cooked myself. So I wanted to give this a shot.I…

Condiment Series | Harissa | Dip

Day 28Harissa for the brave heart or err…. for the brave tongue !!! This is a Tunisian Hot Chili Peppers Sauce, but now making inroads into the Moroccan Cuisine. It is a combination of various types of chillies. Both fresh and dried. Traditionally Harissa uses roasted red peppers, serrano peppers and other hot chilli peppers….

Condiment Series | Soya Granules Dip | Dip

Day 27 This actually, originally was made by my mum as a sandwich spread ! That too of the leftover soya granules. She transformed the cooked ‘nutri sabji’ into an amazing sandwich dip and surprised all of us one fine morning for breakfast. This dip is an inspiration from that spread !!Though of course this…

Condiment Series | Honey Mango Dip | Dip

Day 22 I’m on a dip roll these days and I must confess that while I have made a lot of them, many a times over, many dips are new to me. I’m learning them, making them, enjoying them as I go along my series of ’30days30dips’ !! And I’m loving it !! Like my father…

Condiment Series | Green Peas Hummus | Dip

Day 21 I’m back with yet another Hummus dish, this time Green Peas Hummus !! This is purely a vegetable hummus unlike my earlier ones.I’ll be honest, I’m not someone who’s particularly fond of green peas, rather as a child I would run away from them. Now I have this delish way of eating these…